The Del Ray Farmers Market is now year round, 52 weeks a year (weather permitting). The market is producer grown produce, fresh baked goods, grass fed meats, fresh pasta, fresh fish, Amish goods and cheeses as well as plants and fresh cut flowers.
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Whether you're a market manager looking for best practices in the age of COVID-19 or a consumer who wants to embrace their local food system, we can help.
Resources for Markets
From our friends at the Farmers Market Coalition and InTents Farmers Market Pros. Learn tips and tricks for helping your market thrive while keeping your community safe.