This market features Utah grown produce sold by farmers or their employees. Open Saturdays August thru October. Our farm families share the delicious taste of Utahs annual fruit and vegetable harvest with consumers.
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Whether you're a market manager looking for best practices in the age of COVID-19 or a consumer who wants to embrace their local food system, we can help.
Resources for Markets
From our friends at the Farmers Market Coalition and InTents Farmers Market Pros. Learn tips and tricks for helping your market thrive while keeping your community safe.