Located on the bluff above the historic Victorian Seaport of Port Townsend, we have 2 markets, Saturday and Wednesday and over 50 local farmers. Dozens of produce vendors, 4 cheesemakers, artisan breads, fabulous food, amazing flowers and plants.
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Whether you're a market manager looking for best practices in the age of COVID-19 or a consumer who wants to embrace their local food system, we can help.
Resources for Markets
From our friends at the Farmers Market Coalition and InTents Farmers Market Pros. Learn tips and tricks for helping your market thrive while keeping your community safe.