Founded in 2002, we’ve been bringing the harvest to Hillsdale for over twnty years. The market operates on Sundays year-round. Market sessions are weekly between Easter and Thanksgiving, every other week in the other months. Our vendors are a wide variety of local farms, ranches, fisherfolk, foragers, and quality artisan foods. We offer SNAP and participate in the Double Up Food Bucks program. All eligible farms also participate in the Farmers Market Nutrition Program. Other market offerings include free Power of Produce kids activities, monthly cooking demonstratrions, and a weekly Master Gardeners table to answer questions about your home garden.